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Traditional recipes

Baked meat tortellini

Sunt foarte buni, zici ca mananci pizza sub alta forma:)))300 g tortellini cu carne150 g kaizer(sau orice dorim:piept de pui etc)150 ml suc de rosii2 ouasarepiperbusuioc50 g parmezan ras200 g cascaval rasPortii: 8Timp de preparare: sub 60 minuteMOD DE PREPARARE RETETA Tortellini cu carne la cuptor:Se pune apa la fiert, iar cand clocoteste se adauga tortellini si se fierb cam 15 minute.
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Traditional recipes

Top 5 Apple Pies in the Netherlands (Slideshow)

Here are some of the top-reviewed places to find apple pie in the Netherlands5. De JarenWhether for business or pleasure, breakfast or dinner, high tea or beer, De Jaren is one of the top café/restaurants to visit while in Amsterdam. Looking out over the canal, De Jaren boasts a diverse international menu.
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Traditional recipes

Researchers Say Used Coffee Grounds Can Be Used to Create Eco-Friendly Biofuel

Researchers say that coffee grounds are promising as a fuel sourceCoffee husks, called cascara, can also be recycled to make coffee flour and drinks.While coffee often perks up our morning or mid-day slumps, used coffee grounds are often left to sit in landfills. In a study published in the Journal of Environmental Chemical Engineering, researchers found that rather than going to waste, used coffee grounds can be efficiently repurposed as an environmentally-friendly biofuel.
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Traditional recipes

Gardener's chicken recipe

RecipesIngredientsMeat and poultryPoultryChickenChicken stews and casserolesFor winter comfort, serve this creamy chicken and vegetable casserole with mashed potatoes or polenta and seasonal greens.6 people made thisIngredientsServes: 6 2 tbsp vegetable oil1 oven-ready chicken, around 1.8kg, jointed into 6 pieces25g butter400g carrots, peeled and cut into chunky batons1kg leeks, white ends sliced and green ends shredded25g fresh flat-leaf parsley600ml chicken stock2 egg yolks2 tbsp crème fraîchesalt and freshly ground black pepperMethodPrep:40min ›Cook:1hr ›Ready in:1hr40minHeat the oil in a large flameproof casserole or deep frying pan.
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Traditional recipes

Casa del Parmigiano: Man Bites Horse

On my recent trip to Venice, I was overwhelmed with a variety of delicious, exotic sea creatures on every restaurant menu. I was able to get some fine, reasonably priced culatello di Zibello — the very heart (though & 34;culatello& 34; best translates as & 34;little piece of ass& 34;) of the prosciutto — my black market source in New York charges upwards of $100 a pound.
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Traditional recipes

Noodles Recipes

Hello everyone, I am Misya, or Flavia Imperatore, I am 34 years old, married to Ivano and Elisa's mother, I am Neapolitan, a lover of travel, good food and excellent company.
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